This instruction manual contains important information necessary for the proper assembly and safe use of the appliance. Follow all warnings and instructions for a successful turkey fry. The manual comes under the category ovens and has been rated by 5 people with an average of a 8.5. If you have questions or need assistance during assembly, please call 1-888-430-7870.
Introduction
Welcome to the world of Char-Broil’s Big Easy, a revolutionary outdoor cooking appliance designed to elevate your grilling experience. This versatile roaster, smoker, and grill empowers you to create a wide array of culinary delights, from succulent roasts to smoky barbeque masterpieces. The Big Easy is powered by Char-Broil’s patented TRU-Infrared cooking system, which utilizes infrared heat to deliver consistent, even cooking results. Its spacious cooking chamber can accommodate large cuts of meat and can even handle a 25-pound turkey with ease. With the Big Easy, you can enjoy the convenience of hassle-free outdoor cooking without sacrificing flavor or quality. This manual serves as your comprehensive guide to assembling, operating, and maintaining your Big Easy, ensuring a rewarding and enjoyable culinary journey.
Features and Benefits
The Char-Broil Big Easy boasts an impressive array of features and benefits, making it an indispensable addition to any outdoor cooking enthusiast’s arsenal. Its TRU-Infrared cooking system utilizes infrared heat to ensure even and consistent cooking results, eliminating hot spots and ensuring that your food cooks perfectly every time; The Big Easy’s spacious cooking chamber is designed to accommodate large cuts of meat, making it ideal for feeding a crowd. It can handle up to 25 pounds of turkey, making it a perfect choice for holiday gatherings. This versatile appliance allows you to roast, smoke, and grill, offering an unparalleled range of culinary possibilities. Its user-friendly design and intuitive controls make it easy to operate, even for novice grillers. The Big Easy also incorporates safety features to ensure a worry-free cooking experience, making it a reliable and dependable companion for all your outdoor cooking adventures.
Assembly Instructions
Assembling your Char-Broil Big Easy is a straightforward process that can be completed with minimal effort. The assembly instructions are clearly outlined in the user manual, guiding you through each step with detailed illustrations; You’ll find that the process involves connecting the various components, such as the cooking chamber, the base, and the legs. The manual will also provide instructions on how to properly install the burner and the igniter. You’ll need a screwdriver, which is not included in the package, for assembly. If you encounter any difficulties or have questions during the assembly process, don’t hesitate to contact Char-Broil customer service for assistance. By following the assembly instructions carefully, you’ll be able to set up your Big Easy quickly and efficiently, ready to enjoy its impressive cooking capabilities.
Cooking with the Char-Broil Big Easy
The Char-Broil Big Easy is designed to deliver delicious results with its innovative TRU-Infrared cooking system. This system uses infrared heat to cook food evenly and efficiently, ensuring juicy interiors and crispy exteriors. The Big Easy offers a versatile cooking experience, allowing you to roast, smoke, and grill with ease. Its spacious cooking chamber can accommodate large cuts of meat, making it perfect for feeding a crowd. The Big Easy comes equipped with a cooking basket and adjustable racks, providing flexibility for cooking various dishes. With its user-friendly design and impressive cooking capabilities, the Char-Broil Big Easy is an excellent choice for outdoor enthusiasts seeking a hassle-free and efficient cooking solution. Whether you’re roasting a turkey, smoking ribs, or grilling burgers, the Big Easy is sure to deliver exceptional results that will impress your family and friends.
Roasting
Roasting in the Char-Broil Big Easy is a breeze, thanks to its efficient and even heat distribution. To roast a turkey, begin by rinsing the bird thoroughly with cool water and patting it dry with paper towels. Next, brush the outside of the turkey with vegetable oil using a basting brush and apply salt and your favorite rub. Place the turkey in the roaster basket, breast-side up, and lower the basket into the cooking chamber. Season the outside with Creole seasoning and place in the cooking basket breast side up. Cook the turkey until the internal temperature is 165°F, ensuring a crispy golden-brown exterior; Allow the turkey to rest for 10-15 minutes while the cooking basket cools before removing. For a prime rib roast, mix garlic powder, sea salt, onion powder, cayenne pepper, dried rosemary, and thyme in a large mixing bowl. Place the beef roast in the bottom center of the cooking basket, place the basket in The Big Easy, and cook until the internal temperature reaches a minimum of 145°F. Allow the roast to rest for 10-20 minutes while the internal temperature continues to rise. The Big Easy makes roasting a simple and enjoyable experience, resulting in succulent and flavorful meals every time.
Smoking
Smoking in the Char-Broil Big Easy is a simple and rewarding way to infuse your food with rich, smoky flavors. To smoke a prime rib roast, start by mixing garlic powder, sea salt, onion powder, cayenne pepper, dried rosemary, and thyme in a large mixing bowl. Place the seasoned roast in the bottom center of the cooking basket, ensuring it’s positioned correctly. Lower the basket into the cooking chamber and allow the Big Easy to work its magic, infusing the roast with a delightful smoky aroma. The Big Easy’s TRU-Infrared cooking system ensures even heat distribution, resulting in a perfectly smoked prime rib roast. The Big Easy’s ability to smoke food creates a unique and flavorful experience, allowing you to elevate your culinary creations with the enticing essence of smoke. Remember to monitor the internal temperature of the meat using a food thermometer, ensuring it reaches the desired level of doneness for a delicious and safe meal.
Grilling
Grilling on the Char-Broil Big Easy is a breeze, offering a unique and convenient way to enjoy the classic grilled flavors. The Big Easy’s TRU-Infrared cooking system ensures even heat distribution, resulting in perfectly grilled food with grill marks that add a touch of visual appeal. Whether you’re grilling burgers, steaks, or vegetables, the Big Easy delivers consistent results. The Big Easy’s spacious cooking chamber allows you to grill a variety of foods simultaneously, accommodating large gatherings and ensuring everyone enjoys a delightful grilled meal. The Big Easy’s versatility extends beyond grilling, as it can also be used for roasting and smoking, providing a complete outdoor cooking solution. With the Big Easy, you can easily achieve the perfect grill marks and smoky flavors, transforming your grilling experience into a delightful culinary adventure.
Cleaning and Maintenance
Maintaining your Char-Broil Big Easy is crucial for its longevity and performance. After each use, allow the appliance to cool down completely before cleaning. To clean the cooking chamber, remove the cooking basket and any remaining food debris. Wipe the interior surfaces with a damp cloth and mild dish soap. Avoid using harsh chemicals or abrasive scrubbers, as these can damage the non-stick coating. For stubborn stains, you can use a baking soda paste. Rinse the cooking chamber thoroughly with water and dry it completely. Clean the cooking basket by hand using warm soapy water. Rinse it thoroughly and allow it to air dry. The exterior of the Big Easy can be cleaned with a damp cloth and mild dish soap. Avoid using harsh chemicals or abrasive cleaners. Store the Big Easy in a dry and cool place. Regular cleaning and maintenance will ensure your Big Easy remains in excellent condition and provides years of reliable service.
Troubleshooting
If you encounter any issues with your Char-Broil Big Easy, consult this troubleshooting guide for possible solutions. If the burner does not light, check the gas supply and ensure the valve is open. Also, ensure that the ignitor is working correctly. If the food is not cooking evenly, adjust the burner control knob to increase or decrease the heat. Check the position of the cooking basket and ensure it is centered in the cooking chamber. If the food is not reaching the desired temperature, make sure the thermometer probe is inserted correctly and is not touching the bone. Check the gas supply and ensure the valve is open. If the Big Easy is making unusual noises, check the cooking basket and ensure it is securely in place. If the issue persists, contact Char-Broil customer support for assistance. Regular maintenance and proper usage will minimize the chance of encountering any problems.
Safety Precautions
Always prioritize safety when using the Char-Broil Big Easy. Read and understand all instructions before assembly and use. Never leave the appliance unattended while in operation. Keep children and pets away from the appliance. Use caution when handling the cooking chamber and basket as they may be hot. Never use the Big Easy in an enclosed space or under a structure. Ensure proper ventilation to avoid carbon monoxide buildup. Always disconnect the gas supply to the Big Easy before cleaning or maintenance. Use appropriate tools and protective gear when handling sharp objects or hot surfaces. Avoid spills and leaks of flammable liquids near the Big Easy. Store the appliance in a dry and well-ventilated area when not in use. If you experience any problems or malfunctions, immediately disconnect the gas supply and contact Char-Broil customer support for assistance; By following these safety precautions, you can ensure a safe and enjoyable cooking experience with the Char-Broil Big Easy.
Warranty Information
Char-Broil offers a limited warranty on the Big Easy, covering defects in materials and workmanship for a specified period. The warranty details, including the duration and specific coverage, are typically included in the product packaging or can be found on the Char-Broil website. To register your Big Easy for warranty purposes, you can usually do so online or by contacting Char-Broil customer support. Keep your purchase receipt and any relevant documentation as proof of purchase. In the event of a warranty claim, contact Char-Broil customer support for instructions on how to proceed. They may require you to provide information about the product, the nature of the defect, and proof of purchase. Char-Broil reserves the right to repair or replace defective products under warranty, at their discretion. The warranty does not cover damage resulting from misuse, neglect, or improper maintenance. It is important to review the specific warranty terms and conditions for detailed information on coverage and exclusions.
Contact Information
For any questions, concerns, or warranty claims related to your Char-Broil Big Easy, you can reach out to their customer support team through various channels. You can call their toll-free number, 1-888-430-7870, during their business hours. Alternatively, you can visit their website, charbroil.com, and navigate to their customer support section, where you can find contact information, frequently asked questions, and other resources. If you prefer written communication, you can send them an email through their website or find their mailing address on their contact page; Char-Broil is dedicated to providing excellent customer service and ensuring that you have a positive experience with their products. They strive to address your inquiries promptly and resolve any issues effectively. Don’t hesitate to reach out to them if you need assistance.